For over fifty years, Coosur has steadily expanded its product range, always following an extensive research and development process using the most advanced techniques.
Coosur adapts to all consumer needs, habits and preferences by following the changing trends, and always offers new culinary options in order to present all dishes distinctively with an unforgettable taste to cater to the most demanding clients.
Aceites Coosur S.A. is one of the
leading companies in the Spanish
olive oil industry. Our growth
and development goes back
over more than 50 years,
during which time we have
always extracted the
best: the knowledge
and tradition of our
forebears.
Mild Olive Oil
Coosur's Mild Olive Oil is produced by enriching refined Olive Oil with Extra Virgin Olive Oil.
The resulting oil has great versatility, maximum controlled acidity and a soft taste.
This oil has a classic taste ideal for everybody's kitchen table and is especially suitable for those who prefer a light taste for their dishes.
Dressings Coosur's Dressings are Olive Oil and Natural Essences blends, typical of the Mediterranean gastronomy. They are fantastic for giving a natural and distinctive taste to all dishes.
Coosur presents five different specialties:
Pasta and Pizza Dressing, with Oregano and Chilies.
Fish and Seafood Dressing, with Lemon.
Toast Dressing, with Garlic.
Salad Dressing, with Modena's Balsamic Vinegar.
Meat and Barbeque Dressing, with Fine Herbs.
Their packaging is spectacular, with an exclusive octagonal design made for Coosur, which completely shows the product and presents a new, colourful and fresh image. It also has an anti-drop pouring system that pours the optimal product quantity, without any spillage.
